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Preprandial ghrelin is not affected by macronutrient intake, energy intake or energy expenditure

  • David R Paul1Email author,
  • Matthew Kramer1,
  • Donna G Rhodes1 and
  • William V Rumpler1
Journal of Negative Results in BioMedicine20054:2

Received: 20 October 2004

Accepted: 03 March 2005

Published: 03 March 2005

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Open Peer Review reports

Pre-publication versions of this article are available by contacting

Original Submission
20 Oct 2004 Submitted Original manuscript
Resubmission - Version 2
Submitted Manuscript version 2
26 Jan 2005 Author responded Author comments - David Paul
Resubmission - Version 3
26 Jan 2005 Submitted Manuscript version 3
3 Mar 2005 Editorially accepted
3 Mar 2005 Article published 10.1186/1477-5751-4-2

How does Open Peer Review work?

Open peer review is a system where authors know who the reviewers are, and the reviewers know who the authors are. If the manuscript is accepted, the named reviewer reports are published alongside the article. Pre-publication versions of the article are available by contacting

You can find further information about the peer review system here.

Authors’ Affiliations

U.S. Department of Agriculture, Agricultural Research Service, Diet and Human Performance Laboratory, Beltsville Human Nutrition Research Center, Beltsville, USA