Figure 1
From: Pretreatment with Saccharomyces boulardii does not prevent the experimental mucositis in Swiss mice
Variation in food consumption. Mice received commercial chow ad libitum during the entire experiment. The amounts of food consumed were measured every day. (*) Indicates statistically significant differences (p < 0.05), n = 7; data are representative of three different experiments. Sb - S. boulardii; BM - before mucositis induction; AM - after mucositis induction.