|
Genotype and green tea consumption
|
eGFR (ml/min/1.73 m2)
|
eGFR† (ml/min/1.73 m2)
|
eGFR‡ (ml/min/1.73 m2)
|
|---|
|
ND2-237Leu (N = 239)
| | | |
|
≤1 cup per day (N = 64)
|
81.7 ± 1.6
|
80.1 ± 1.6
|
78.5 ± 2.0
|
|
2–3 cups per day (N = 72)
|
80.2 ± 1.5
|
79.6 ± 1.5
|
77.2 ± 2.0
|
|
4–5 cups per day (N = 52)
|
75.6 ± 1.8
|
77.1 ± 1.7
|
74.4 ± 2.1
|
|
≥6 cups per day (N = 51)
|
77.8 ± 1.8
|
79.2 ± 1.7
|
76.6 ± 2.2
|
| |
P for trend = 0.031
|
P for trend = 0.484
|
P for trend = 0.262
|
|
ND2-237Met (N = 155)
| | | |
|
≤1 cup per day (N = 43)
|
84.9 ± 1.9
|
84.1 ± 1.8
|
81.7 ± 2.4
|
|
2–3 cups per day (N = 52)
|
80.3 ± 1.7
|
79.6 ± 1.7
|
77.6 ± 2.3
|
|
4–5 cups per day (N = 31)
|
82.2 ± 2.2
|
82.5 ± 2.1
|
82.2 ± 2.6
|
|
≥6 cups per day (N = 29)
|
78.1 ± 2.3
|
80.4 ± 2.3
|
79.0 ± 2.8
|
| |
P for trend = 0.049
|
P for trend = 0.355
|
P for trend = 0.674
|
- eGFR: estimated glomerular filtration rate. †eGFR is given as least-square mean ± S.E. adjusted for age, body mass index; ‡eGFR is given as least-square mean ± S.E. adjusted for age, body mass index, habitual smoking, alcohol consumption, coffee consumption and antihypertensive medication use. Bonferroni correction for multiple comparisons was used.
